Name: Madara Ceylon Premium Tea - BOPF - madara
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Madara Ceylon Premium Tea – BOPF

Madara Ceylon Premium Tea – BOPF

Broken Orange Pekoe Fanning’s – Smaller than BOP leaves, broken leaf, slightly larger than dust.

Particles are smaller than BOP, popular in the higher elevations. Taste stronger than BOP whilst retaining all other characteristics.

Benefits:

In other hand, tea is important to our health. Tea have many of health benefits. Tea may help reduce the risk of cardiovascular disease and some forms of cancer, promote oral health, reduce blood pressure, help with weight control, improve antibacterial and anti-viruses activity, provide protection from solar ultraviolet light and increase bone mineral density. Green tea is also said to have “anti-fibrotic” properties, and neuroprotective power.

Sizes

50g
100g

Clear

Broken Orange Pekoe Fanning’s (BOPF)

Broken Orange Pekoe Fanning’s (BOPF) is a grade of black tea. The term “Broken” refers to the fact that the leaves are broken into smaller pieces compared to whole leaf grades, which can affect the flavour and strength of the brew. “Orange Pekoe” is a term used in the tea industry to denote a specific size and quality of tea-leaf, rather than indicating any orange flavour. “Fanning’s” are the smallest tea particles, often used in tea bags. BOPF is commonly used in tea bag blends and produces a strong, robust cup of tea.

Quality: BOPF is generally considered a mid-range grade of tea. It’s not as high-quality as whole leaf grades like OP (Orange Pekoe) or SFTGFOP (Special Finest Tippy Golden Flowery Orange Pekoe), but it’s higher quality than dust grades.
Appearance: BOPF tea leaves are smaller compared to whole leaf grades. They are often dark due to the oxidation process during production.
Flavour: BOPF teas tend to produce a bold and robust flavour profile. The smaller leaf size allows for quicker infusion, resulting in a strong cup of tea with a brisk taste.
Uses: Due to its strong flavour and quick brewing time, BOPF is commonly used in tea bags and tea blends. It’s favoured by those who prefer a robust cup of tea or who want a quick and convenient brewing experience.
Origin: BOPF teas are produced in various tea-growing regions around the world, including India, Sri Lanka, Kenya, and China. The specific characteristics of BOPF tea can vary depending on factors such as the tea estate, processing methods, and regional terror.